Underlines fruitiness, develops freshness, respects the typicity of the grape and the soil.
Dynamic end notes in the palate.
Wine ageing periods of up to 10 months
White grape varieties
freshness and fruitiness
Aromatic profiles summary
A harmonious blended character, with slight toasted notes, supple and full bodied tannins.
Developes empyreumatic aromas (roasted coffee - toasted bread - mocha).
Wine ageing periods of up to 10 monthsRed grape varieties
roundness and sweetness
The forte®’s structured wood impact and specific toasting provide a higher level of extraction of empyreumatic aromas for your wine (roasted coffee - toasted bread - mocha).
Wine ageing periods of 10 months & lessRed grape varieties
expressive, round and generous
Best suited for structured, more complex wines with long ageing potential.
video® clearly reveals the typicity and individual nature of each wine.
Wine ageing periods of 11 months and overWhite & Red grape varieties
enhanced fruitiness and long after-taste